Ders Detayları

Description of Individual Course Units

Code Name Type Year Semester ECTS
701002072016 General Microbiology Seçmeli 2 3 2.00

Objectives of the Course

General characteristics of human pathogen microorganisms and their relationships with each other and people.

Name of Lecturer(s)

Learning Outcomes

1 Recognizes microorganisms and classify them
2 Explains structure of bacterial cell
3 Explains normal human flora and the importance.
4 Defines host-microorganism relationships and ways of transmission
5 Has knowledge about the immune system.
6 Has information about antibiotics
7 Explains disinfection, antisepsis and sterilization methods

Mode of Delivery

Prerequisites and co-requisities

None

Recommended Optional Programme Components

None

Course Contents

Introduction of microbiology, classification of microorganisms, bacteria cell structure, culture mediums, painting and cultivation methods, normal human flora, virulence of microorganisms, immune system, antibiotics, disinfection, antisepsis and sterilization.

Weekly Detailed Course Contents

1 Introduction of microbiology
2 Classification of microorganisms
3 Bacteria cell structure
4 Culture mediums, painting and cultivation methods
5 Normal human flora
6 Host-microorganism relationships and ways of transmission
7 Immune system
8 Midterm exam week
9 Midterm exam week
10 Bacterial and fungal disease
11 Viral and parasitic disease
12 Antibiotics, sterilization and disinfection
13 Antisepsis and hand washing
14 Introduction of food microbiology
15 Final exam week
16 Final exam week

Recommended or Required Reading

Lecture notesAltındiş M. Hemşireler için Mikrobiyoloji. Nobel Tıp Kitapevi, 2010.

Assessment Methods and Criteria

Yarıyıl (Yıl) İçi Etkinlikleri 40
Yarıyıl (Yıl) Sonu Etkinlikleri 60
100

Language of Instruction

Turkish

Work Placement(s)

None

Workload Calculation

Activities Count WORKLOAD (hours) TOTAL WORKLOAD (hours)
Ara Sınav 1 1 1
Final Sınav 1 1 1
Derse Katılım 14 2 28
Soru-Yanıt 6 2 12
12 1 12
Bireysel Çalışma 12 1 12
66